Isanqante Ravioli nembuzi ushizi "thermomix"

Ukugcwalisa: Beka endebeni ehlutshiwe aqotshwe izaqathi, u-anyanisi kanye Chop 5sec / vel 5.

Nge Espa Tula izithako phansi umkhumbi, i? Ada 100 g amanzi kanye nosawoti isethi 18 iminithi / 100o C / vel 1. Bese akuqede 10sec / vel 4. Susa puree? lendebe cool.

Beka isitsha phezu phezulu "thermomix" nesisindo 120 g Pure? isanqante kanye incwadi (esetshenziswa ukwenza inhlama).

Pour asele puree? engilazini, i? ada imbuzi ushizi, ukhilimu ushizi, usawoti, pepper uhlanganise 10 sec / vel 4. Susa inkomishi bese bebeka ukuba bagcwalise raviolis.

Masa: Ngaphandle ukugeza ingilazi, engeza ufulawa, amaqanda kanye puree? Carrot agodliwe; Hlela 3 imiz / func? n indlebe.

Thela inhlama ungene ebusweni Meso? N ne ufulawa komumo ibhola. Cu? Alimboze epulasitikini futhi ake ume imizuzu 20-30.

Sika inhlama nengxenye futhi nge roller noma ma umshini pasta; ukudlulisa nengxenye eyodwa inhlama ibe ngqo? engela uze mncane kakhulu.

Wena beka eceleni amathisipuni ukugcwaliswa esilinganayo ngaphandle? futhi moisten mass nge amanzi emhlabeni ukugcwaliswa.

Songa inhlama phezu ukugcwaliswa ukuyihlanganisa, umunwe qinisa emhlabeni nge tin, cut ravioli. Phinda isinyathelo 2 inxenye inhlama.

Pheka ravioli esiveze ngayo insada libila nge 15 g usawoti; kuyoba n? ngomumo kanye bevuka kwamanzi imizuzu 2-3, kanye khipha ngomumo slotted spoon bese bekhonza amathonsi zamafutha omnqumo noshizi weparmesan.