Nekharameli anyanisi Quiché futhi roquefort "thermomix"

Beka ufulawa ingilazi, ibhotela, 0.5 isipuni sikasawoti, 50 g amanzi bese usetha 20 sec / ijubane 4, uhlanganise nezinye 10sec / ijika kwesokunxele / ijubane 2. Ukuze akhulule nenqwaba izindwani

Susa inhlama kusukela ingilazi futhi yakha ibhola esiyisicaba, bopha e epulasitikini bese bebeka esiqandisini kuze ukulungele ukusetshenziswa

Nekharameli Onion: Ngaphandle egeza ingilazi ufake anyanisi engilazini kanye Chop 4 umzuzwana / ijubane 5

Engeza amafutha, 1 isipuni sikasawoti kanye brown sugar kanye nesimiso imizuzu engu-30 / Varoma / ijubane 1. Susa bese bebeka

Ukugcwalisa: Ngaphandle ukugeza ingilazi Indawo ushizi grate 5sec / Speed ​​4, engeza ukhilimu, amaqanda, anyanisi nekharameli uhlanganise 10 sec / Ukujikeleza reverse / ijubane 3. Reserve

Preheat kuhhavini kuya ku-180 degrees C.

Ehlome: Roll phandle inhlama phakathi ifilimu plastic ukusiza ukuvimbela ngokunamathela etafuleni, bese indawo isikhunta futhi oyi-Bhaka at 180 ° C imizuzu 10-15

Susa inhlama kuhovini engeza agodliwe ukugcwaliswa, kabusha bayobhaka imizuzu engu-15 ngesikhathi 180 ° C

ukukhonza esishisayo