UChuck uvame ebhodweni nge-basil puree

Ebhodwembi ebhodweni amazambane ahlutshiwe bese uthathe ama-cubes amancane bese umboza ngamanzi anosawoti. Pheka ukushisa okuphansi kuze kube yilapho zithambile (cishe imizuzu engama-20 kuye kwangama-30). Namanje futhi ulungiselele i-puree. Faka i-avuselela uhhafu wamafutha omnqumo, ukhilimu oshisayo nobisi. Incwadi ekushiseni.

Ebhodweni elinamanzi abilayo abilayo abilayo, mhlophe umzuzu we-basil 1 imizuzu futhi udlule ngokushesha emanzini abandayo ukuyeka ukupheka. Male futhi ugaye kanye namafutha omnqumo wonke kuze kube puree bese wengeza amazambane abunjiwe ahlanganisa kahle.

E-Skillet eshisa uwoyela wokumangala nebhotela phezu kokushisa okuphakathi. Lapho kushisa, engeza inyama nomdaka onsundu kahle yonke indawo. Isikhathi ngosawoti kanye nopelepele.

Faka u-anyanisi omncane oqoshiwe kanye ne-carrot egayiwe, pheka amaminithi ayi-8. Fafaza ufulawa uvuse ukuxuba; Pheka amaminithi ama-1-2.

Susa imbiza emlilweni bese wengeza inkomishi engu-0.5 yamanzi ashisayo nge-1 kg yenyama, uvuse ukuxuba. Emuva imbiza umlilo bese wengeza iwayini. Lungisa ukuthambisa ukwengeza usawoti owengeziwe uma kunesidingo futhi unepelepele impela. Bilisa ingxube ngokushisa okuphezulu, yehlisa ukushisa bese upheka amaminithi angama-30- 40 noma kuze kube yilapho inyama ithambile.

Uma womile engeza amanzi amaningi, uketshezi lokupheka kufanele lushiyelwe njengesoso.

Khonza ofafazwe nge-parsley futhi ephelezelwa yi-basil puree.