Chili con Carne nobhontshisi omnyama

ComoQuiero

8 INGREDIENTES • 6 PASOS

Cocción

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8 ingredientes

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Instrucciones

6 pasos

1

Cwilisa ubhontshisi enkulu eyayine ngayizolo.
2

Ukuze silungiselele irayisi: ebhodweni, engeza isigamu we amafutha sunflower bese uthele irayisi. Saute kuze cishe ayevumela. Bese wengeza 1.5 inkomishi libila for inkomishi irayisi ngamunye, engeza usawoti ukunambitha, ivuse kahle, ikhava bese indawo phezu ukushisa low imizuzu 20 nge into yokucocobalisa. Ngesikhathi sokuphela, cisha ukushisa bese ulinda mayelana imizuzu 5.
3

Ukupheka ubhontshisi in abilayo amanzi anosawoti ukuze amaminithi angu-50. Susa Foam. Uma usulungile, kude 1/4 senhlanganiso ugaye pimer mini. Buyela imbiza engeza ubhontshisi ugovuze kahle.
4

Ukugeza, uyaxebuka futhi ukugawulwa onion Diced.
5

Encwadini Skillet, ukushisa asele amafutha naphakathi ukushisa. Engeza anyanisi oqotshiwe bese upheka, eshukumisayo Diced 5-6 amaminithi noma kuze ayevumela kodwa hhayi ensundu. Engeza emhlabathini yenkomo upheke kuze lishintsha umbala, mayelana imizuzu engu-15 cishe. Uma uhlu, engeza usoso utamatisi ugovuze kahle.
6

Khonza on ipuleti: nobhontshisi omnyama, irayisi kanye sauce Bolognese.