I-Casserole of Wheat "chupe" 4

Sansabor

14 INGREDIENTES • 7 PASOS • 3 HORAS 5 MINUTOS

Cocción

2 hr 30 min.

Preparación

35 min.

Dificultad

Intermedia

Selecciona la cantidad de personas

1 - 2

Ingredientes

14 ingredientes

Añadir todo al carrito

350 amagremu Inyama yenkonyana (babilla)
500 namamililitha Iwayini emhlophe Tetra
1/2 amayunithi Isanqante
1/2 amayunithi Onion
1/4 amayunithi Red pepper
1/2 wena wezipuni Thyme
1 wena wezipuni Chilean pepper nokunamathisela
1/2 mug Isidlaliso
1 wena wezipuni Ukhilimu
1/2 mug Parsley
2 wena wezipuni Amafutha omnqumo
1/4 amathisipuni Usawoti
1 shwaphuluza Pepper
1/2 wena wezipuni Ibhotela

Instrucciones

7 pasos

1

Embizeni faka inyama, bese uphonsa iwayini elimhlophe, izinkomishi ezimbili zamanzi ngewayini le-1l, i-anyanisi elisikwe ngo-4, i-paprika ne-parrot ngezingcezu ezinzima. Faka usawoti, upelepele, i-thyme ne-garlic izinyo uma ufuna. Bhaka ihora eli-1 nesigamu kuya emahoreni ama-2 ngaphezulu kokushisa okuphansi kanye nembiza embozwe. Inyama kufanele ibe ithambile kakhulu. Ungakwenza embizeni yengcindezi futhi; Zingamaminithi angama-45 okupheka.
2

Lapho isilungele ukusikhipha kumhluzi futhi etafuleni ukusika usebenzisa imfoloko. Zama ukuhlala isikhathi eside. Uma uqeda, uwabeke efonti yomlilo bese uyimboza ngebhakedi elilodwa noma amabili. Faka i-chili, bese ivukela kimi ukuxuba nomhluzi nenyama. Thola kuhhavini.
3

Oluhlaza okwesibhakabhaka umhluzi bese ulishiya ebhodweni. Faka imifino etafuleni nasePicalAs kuma-cubes, kepha hhayi kakhulu ukuze azenzeli puree. Zibeke ebhodweni lokubhaka.
4

Ngehhavini phezu kokushisa okuphansi, faka inyama nemifino. Ngenkathi ku-colander, geza kahle "chupe" 4 kakolweni bese uyibeka ebhodweni ngezinkomishi ezimbili zamanzi ngenkomishi ngayinye "chupe" 4 kakolweni. Phezulu (ngaphakathi) nxazonke bese ubeka imfudumalo. Lapho ubilisa umlilo phansi kancane bese upheka imizuzu engama-20 kuye kwangama-25. Bheka ngezikhathi ezithile kuhhavini, ukuze konke kuhamba kahle. Kufanele ngibe yikho yonke imihla encane ngenhla. Khuthaza imbiza ngomhluzi futhi uyizame ukubona ukuthi kunjani usawoti.
5

Lapho ukolweni "chupe" 4 sekumi ngomumo, uma kusekhona amanzi, xoxa bese uyibuyisela ebhodweni. Emshinini ophansi, ungeza ibhotela, usawoti kanye nopelepele, uhlanganise kahle. Bese uthatha ukhilimu ne-parsley.
6

Ukusebenza, ezitsheni ezifudumele kakhulu ze-floppy, ubeke "chupe" 4 kakolweni, inyama yemifino nemifino. Amabhakede ama-broth aphezulu aphezulu kuya kwa-3. Iyiphi injabulo.
7

Sansabor avumelana.