Omelette Fluffy,

Sansabor

10 INGREDIENTES • 10 PASOS • 1 HORA 10 MINUTOS

Cocción

45 min.

Preparación

25 min.

Dificultad

Fácil

Selecciona la cantidad de personas

1 - 2

Ingredientes

10 ingredientes

Añadir todo al carrito

2 amayunithi Isanqante
2 amayunithi Iqanda
1/4 amayunithi Yogurt yemvelo
1/2 amayunithi Scallion
1 ihhashi Ginger
1/4 amathisipuni Ukhari
1/4 mug Coriander
2 wena wezipuni Amafutha omnqumo
1/4 amathisipuni Usawoti
1 shwaphuluza Pepper

Instrucciones

10 pasos

1

ginger Ikhasi ukuzixebula isikhumba nentombazane spoon. nquma nquma it fake futhi scallions, kuhlanganise ingxenye eluhlaza stem. Shisisa epanini encane phezu medium ukushisa nge amafutha omnqumo okuncane. ginger Saute nge scallions cishe imizuzu engu-3, cisha ukushisa kanye ake ume.
2

Ukuhlukanisa Phakathi amaqanda: abamhlophe lehla ibe isitsha esikhulu izikhupha kwenye isitsha ucishe alingane. Esikhathini isitsha izikhupha engeza yogurt, lokuzincengela futhi mayelana 3 Eluma kasawoti. Hlanganisa kahle ngemfoloko kuze kube bushelelezi ukhilimu ikhefu futhi ikhefu isandla.
3

izaqathe ikhasi rállalas usebenzisa esihle ingxenye grater. Hlola konke ngaphakathi isitsha ne zamaqanda. Engeza scallions sauteed ne-ginger, futhi sihlanganisa kahle zonke ukushiya umlingani ingxube.
4

Phehla amaqanda qanda, okungukuthi, asele njengoba Foam angidlali. Sebenzisa i-mixer kagesi imiphumela kangcono futhi ngokushesha. Uma kungenjalo abe uhlangothi, usebenzisa wire phehla futhi baba nesineke ingalo wendiza esigubuzele ukunyakaza, ukuze phakathi emoyeni kakhulu Batter (hhayi ngawakhamela isibambo okuningi beater isandla nokukhathala ngaphansi).
5

Hlola iqhwa kwelinye isitsha futhi usebenzisa spatula iraba iqala ukufaka konke, kodwa ukunyakaza soft kakhulu futhi esigubuzele, hhayi isicupho Foam.
6

Uma isibonisi ingxube umlingani futhi kungadingeki lokuhlala isehlane ecacile, heats epanini non stick 20 kuya 25 cm ububanzi ngamafutha naphakathi ukushisa omnqumo.
7

Ivunyelwe ukuxoxa ngoba amaminithi ambalwa bese uthele ingxube yesivini, ukuqikelela ukuthi ngumfula okhukhulayo, akhukhule pan (mhlawumbe phezu ezinye ingxube esitsheni). Ivunyelwe kulungele cishe 7 imizuzu. Lapho iwashi ushaya imizuzu emihlanu, ukubeka spatula efanayo emaphethelweni, kancane yahlukanisa i-tortilla.
8

Lapho kufika isikhathi ukubonakaliswa kwamandla okukhulu, kodwa ungesabi. Beka flat futhi zinkulu kunalokhu isidlo ku kuso. Ngokuqina yelula entendeni yesandla sakho phezu plate kanye ugodo asheshe ukunyakaza ujikelezisa 180 degrees.
9

Phakamisa pan. Uma ubona i-tortilla kancane zikhubazekile, ungakhathazeki: nge spatula ukuba balolonge futhi bese uyibeka pan. Ivuleka imiphetho, futhi ngokubeka spatula emhlabeni wonke selilonke.
10

Emuva ukupheka imizuzu 7, uvala ekushiseni bese uvula i-tortilla ku umthombo ahlanzekile. Khonza nge amahlamvu ambalwa Eluma fresh futhi ezinhle uLwandle Lukasawoti cilantro. Ukugunyaza Nokubukeza Okusatshalaliswe Yiwebhu kungaba umngane omuhle.