I-Strawberry Triffle nge-mascarpone _ithermomix_

Thermomix

10 INGREDIENTES • 8 PASOS • 3 HORAS 15 MINUTOS

Cocción

30 min.

Preparación

2 hr 45 min.

Dificultad

Fácil

I-Strawberry Triffle nge-mascarpone _ithermomix_

Receta para

5 - 6

Personas

Ingredientes

10 ingredientes

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1 units Iqanda
150 grams Sugar granulated
1/8 units Lemon
500 grams Strawberry
8 nina amacephe Cognac
1 units Orange
200 grams Cream
60 grams Icing sugar
250 grams Cream itshizi
100 grams Rasberries (kungahlala)

Instrucciones

8 pasos

1

I-Merengue: Preheat i-oveni nge-110º C. I-forre itreyi yokubhaka enephepha lokubhaka elibilayo kunye nogcino. Thatha ijusi kwilamuni. Yahlula i-Clara kwi-yolk. Gcina i-yolk enye ilungiselelo.
2

Faka ibhabhathane kwi-blades, faka iglasi ecacileyo, engama-50 yeswekile, amaconsi ama-2 ukuya kwi-2 imiz / i-4 min / 50 ° C / isantya 3.5. Emva koko, ibata 1 min / isantya 3. Galela i-merilie kwi-pasteve ye-pastel ene-nozzle egudileyo okanye ejijekileyo kwaye ubeke iinxalenye ezincinci zesimo esilungiselelwe itreyi elungiselelwe.
3

I-Borne (110º c) iiyure ezi-2. Ngeli xesha, hlamba iglasi kwaye ulandele iresiphi.
4

Kwi-strawberries enqabileyo: Faka kwiglasi kwi-strawberries, i-5 CDS ye-Coggec, i-50 cc yejusi yeorenji, i-50 g yeswekile kunye nenkqubo ye-20 / i-Spoon Spoon. Galela kwisitya kunye nogcino. Hlamba iglasi.
5

Kwikhrimu ye-mascarpone: faka ibhabhathane kumabala. Faka kwiglasi kwi-cream, intyatyambo yeswekile, itshizi yekrimu kwaye ikhwelo eVel 3 de ikhrimu ifakwe ikhrimu, inikele ingqalelo ukunqanda ukopha ngaphezulu. Galela kwi-passb ye-passry kunye nogcino kwifriji. Hlamba iglasi.
6

Kwi-raspberry coulis: Faka kwiglasi kwi-raspberries, ii-CDAS ze-COGNAC kunye ne-Gcono iswekile kunye neNkqubo i-4 min / 100 ° C / isantya 1. Hlala nge-colander kwaye uvumelekile.
7

Xa ixesha le-oveni ligqityiwe, susa itreyi kwaye uvumele umxholo opholile (malunga nemizuzu engama-30).
8

Sika i-merissies ibe ngamaqhekeza amakhulu kwaye uzidibanise kwisitya esinesiqingatha se-mascarpone cream. Hambisa lo mxube ezantsi kweeglasi ezi-6, hambisa ngaphezulu kweenqamre ezinqabileyo, i-mascarpone eshiyekileyo kunye namanzi kunye ne-coulis. Khonza okanye ugcinshwe kwifriji kude kube lixesha lokukhonza.