I-artickeke ikhekhe "chupe" 7

Bárbara Larraín

13 INGREDIENTES • 12 PASOS • 2 HORAS 10 MINUTOS

Cocción

1 hr 30 min.

Preparación

40 min.

Dificultad

Intermedia

Receta para

5 - 6

Personas

Ingredientes

13 ingredientes

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2.67 units Artichoke
1.67 units Iqanda
10 grams Namafutha
2/3 units Anyanisi
1/3 iitispuni Sugar granulated
1/2 iitispuni Ityuwa
67 grams Ibesabubhotolo samasi
27 grams Ya parm samasi
20 grams Ibhotolo
33 grams Umgubo (akukho umgubo)
333 grams Ubisi low-fat
1 pinch Pepper
1 pinch Nutmeg

Instrucciones

12 pasos

1

I-ardichokes yokulungiselela: Ii-Artickeches ezi-4, i-1000 GR yamanzi. Beka iglasi ye-1000 g yamanzi nobushushu be-10 min / i-varoma / varoma 1. Okwangoku icoca i-4 i-artickekes kwaye ifumane iVaroma.
2

Beka i-varoma ngaphezulu (ngaphakathi) ijikelezile kunye neNkqubo i-25 min / i-Varoma / Val 1. Jonga ukupheka kunye nomlomo opholileyo phantsi komzimba.
3

I-SOUCT ye-Shift Shicires emhlophe: Faka ibhotolo ye-50 G Butter, i-100 yomgubo, i-1000 g Ubisi, i-1/2 gta ityuwa, i-pepper kunye ne-nutmeg. Ishedyuli ye-12 min / 90º C / isantya 4.
4

Lungiselela amaqanda ama-3 amaqatha, unqunywe kwi-4 kunye nendawo yokugcina. Sika itshizi yebhayiri ibe zii-cubes kunye nogcino.
5

Susa ukutya kumagqabi abugcisa ngoncedo lwe-spoon yesipuni. Ukutya kweNcwadi kunye ne-Artickeke kwiNgxowa-mali.
6

Fudumeza i-oveni nge-180 ° C. Lungiselela umthombo wokutya otshisiweyo
7

Beka ibhabhathane kwimisipha yongeza i-anyanisi ye-2 ye-onoling oyile kunye neoyile ye-olive kunye ne-1 Chita de iswekile. Fudumeza i-10 min / 100 ° C / VL 1. Incwadi kwi-oven ye-oveni ebotshwe kwaye ifafazwe nge-1/2 ithisipuni yetyuwa. Beka iimali zobugcisa.
8

Beka ibhabhathane ezinqeni, yongeza amaqanda ama-2 kwaye ubetha i-2 min / Jonga i-4, yongeza i-Shite Suce, yongeza i-1 //2 ipepper yokucaphula. Hlanganisa i-30 sec / vella / vel 4.
9

Yongeza ukutya kwiishiti ze-artickeke kwaye udibanise ujikelezo lwe-20 sec / vel 1. Thumela isiqingatha kuphela kwifonti ye-anyanisi kunye nemvelaphi ye-Artickeke.
10

Beka amaqanda abi-bible kwi-4 kunye ne-butyy cheese ezisikiweyo kwii-cubes
11

Gquma kunye nesosi esimhlophe kunye ne-articoke. Ikhava kunye netshizi ye-parmesan. Bike kangangemizuzu engama-20 kunye ne-quin.
12

IBárbara Larraín. "chupe" 7.