Ipasta isaladi kunye nemifuno kunye seqanda sauce "thermomix"

Preheat eziko ku-200 ° C. Thambisa bhaka ngeoli, asibeke bucala. Ukusenga intlama yejusi yelamuni on. Uyipheke broccoli al athambe. Lungisa ingqolowa njengoko ekwibhokisi. iitumato cherry unciphe elingelolabo. anyanisi Saute de ikofu.

Hlamba seqanda kunye kusikwa kwisiqingatha lengthwise. Yenza umngxuma omncinane phakathi ufake clove kwezintathu. Beka iihafu seqanda kungena yetreyi uzilungiselele.

Bake 15 imiz kwi-200 ° C, delas umva upheke imizuzu eli-15 ngaphezulu. Susa ukusuka eziko, zisikhusele ngefoyile ye seqanda ukubila yaye abandayo imizuzu-30.

Ngelo xesha, babeka isitya 1200 ml yamanzi kunye neshedyuli imiz 10/100 ° C / isantya 1.

Galela pasta netyuwa. Beka kwitoti Varoma (ngaphandle phezulu (ngaphakathi) ngeenxa) kwindawo ukuthintela amanzi abilayo luyaphuphuma nakrakra kwangelo liso uze usete ixesha kubonisiwe zepakethe / 100 ° C / ujikelezo / isantya 1. mijelo pasta Varoma umgqomo obekwe kwi kweselwa, reserve lo upheka ulwelo. Cool cola phantsi ukubaleka kwamanzi abandayo ukumisa ukupheka kwaye ndinithululele kwisitya.

Ngecephe, unokuwuthabatha na inyama iziqingatha ezibini of seqanda igcadiweyo, igalikhi kunye iseti bucala.

Beka kule glasi yintlama seqanda negalika ezigcadiweyo, neoli, nebheyizile, isiselo acofwa yelamuni, ikumin, 100 ml ukupheka ulwelo netyuwa kunye endandinomdla 30 umzuzwana / isantya 5. C kwi spatula, izithako wehla waya yabe, zikukhandanisa min 1 / isantya 10. Galela kwisitya uzibekele ukumkhonza.

Beka isitya iitumato imidlalo cherry phakathi, embalini broccoli, umbona, itswele eqhotsiweyo kunye netshizi parmesan.

Mkhonzeni kunye sauce seqanda.