Hayi nayiphi pesto,

Ifune leek kuquka yinxalenye esiqwini eluhlaza. Ifune nayo amagqabi kale, zinti kususa ngaphambili. Ifune entle igalikhi kunye usike walnuts zibe ngamaqhekeza amancinci. Shiya zonke ngesandla.

Fudumeza i Wok phezu ubushushu eliphezulu yegadi yamafutha omnquma saute nga riki ukuba bahlole kale negalika.

Faka pinches ezimbalwa ityuwa nepepile, kwaye liyaqhuba saute de kale ngesisa soft, malunga nemizuzu engama-5 ukuya ku-7. Cima ubushushu ime.

Fudumeza imbiza enkulu amanzi xa ebila eqalisa kuphekwe noodles.

Kuba njengoko idibanisa sauteed ku 1-2-3 okanye ukutya iprosesa, uthabathe inxenye, namafutha omnquma, iviniga amandongomane balsamic kunye namagqabi parsley.

Thatha uwathandabuze nepepile kunye nenkqubo kakuhle, ukuba ushiye yintlama anencasa njengoko yohlobo olunye kangangoko kunokwenzeka.

Sidlulisele pesto ukuya isitya, yongeza walnuts ezinqunqiweyo eziseleyo kakhle.

Xa ipasta lilungele, estílala kakuhle uze uyibuyisele kwi embizeni. Ngetoaster niyitshise abile ukuba ukulahlekelwa ubushushu.

Yongeza 4 ukuya kwezi-5 zezi amacephe pesto, kubandakanywe kakuhle i Cola phakathi.

Xa pasta komanzi kakhulu, uyithumele feed okanye akuhambise epleyitini ngalinye. Kuka iitispuni ezininzi ricotta kukhonza ngoko nangoko.

Kuthekani Pesto into ukugcina embizeni bagubungele umphezulu ngomaleko yamafutha omnquma, ukuze ithatha iiveki eziliqela efrijini.