Acelca keki "chupe" 7
12 INGREDIENTES •
11 PASOS
• 45 MINUTOS
Cocción
42 min.
Preparación
3 min.
Dificultad
Fácil
![Acelca keki "chupe" 7](https://s-api.qcart.app/images/comoquiero-uploads/images/recipes/originals/1539.jpg?s=716x600&fit=cover&ext=webp)
Receta para
5 - 6
Personas
Ingredientes
12 ingredientes
Añadir todo al carrito
- 33 gramm Parmezan pishlog'i
- 17 gramm Piyoz
- 13 gramm Neft
- 133 gramm Chard
- 1/2 choy qoshiq Tuz
- 30 gramm Un (hech kukunlari)
- 133 gramm Kokos cream
- 1 chimdi Muskat yong'og'i
- 1 chimdi Qalampir
- 2.67 birliklari Tayyor krep
- 13 gramm Yog '
- 167 gramm Kam yog'li sut
Instrucciones
11 pasos
- 1Tayyorlanishi: Parmesan pishloqini bo'laklarga va barglari va barglari bilan kesib tashlang
- 2Oq salsa Express: 40 g yog ', 40 g un, 500 g sut, 0,5 CDTA Tuz, qalampir, qalampir va muskateme. Dastur 7 min / 90º C / tezligi 4.
- 3Instrastrammdagi kreplarni tayyorlang yoki Patrisiya Lion 56 9 83634166
- 4Pishloq 100 g parminani bo'laklarga bo'ling va 10 sekni 5 sek 5-7 ni bering. Zaxira qilmoq
- 5Shisha 50 g piyoz, 30 g zaytun moyi 4. 5 sek 4. min / 120 ° C / vel / vel 7
- 6Qurilli akelgas va 1 CDTA tuzini qo'shing. Spatulani og'iz orqali joylashtiring va chop eting, maydalang. 15 sekund / vel 8. Shom 5 min / 120 ° C / v9 mln 2
- 7Pechni 200 ° C da qizdiring
- 850 g yoki 40 g Maiqena, 400 g kokos suti, nemismeg va qalampir bilan oqadi. Dastur 7 min / 100 ° C / CHIN 2
- 91 CDA aralash pechkani manbasini joylashtiring, 1 ta shokka kremi bilan 1 ta shippak va yoping. Kekni krep bilan va keyin krem bilan shakllantirishda davom eting. Tezkor oq sous bilan bezash uchun 1 ta krakanç va qopqoq bilan tugating. Oldindan buyurtma qilingan parmesan pishloq seping
- 1015 daqiqa davomida sovg'a qiling.
- 11Barbara Larraíin. "chupe" 7.
Información nutricional
Por porción
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Calorías | Carbohidratos | Proteínas | Grasas |
---|---|---|---|
1379 | 170.3 | 36.9 | 61.7 |
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