Ice cream "thermomix"

Bongngue: Prehet Oven ho 100º C.

Kenya serurubele ho kena ho li-blades. Tšela lero la linoko tse hlakileng, tsoekere, letsoai le lenaneo la 3 min / ka potlako 4 minp. 'me u tsamaee ka ho beha likarolo tse nyane moqomong oa ho baka li ne li entsoe ka pampiri ea ho baka.

Bake ho 100º c bakeng sa lihora tse peli. Kamora nako eo, tima ontong ebe u siea lihopotso tsa kahare, ho fihlela li futhumala ka botlalo. Reserve

Mass: Tlosa serurubele 'me u sa hlatsoa khalase, li-almonds tse 10 sec / lebelo 9. Kenya li-cookies, tsoekere, cocoa, botoro, cognac le lenaneo 15 sec / lebelo 6. Koahela le motsoako ona motheo le karolo ea mabota a mabota a tlosoang a 24 cm. Boloka ka sehatsetsing.

Ice cream: Ntle le ho hlatsoa khalase, kenya serurubele ho feta ka har'a mabanta, eketsa tranelate le lenaneo la 35 ntle le ho hlongoa. Tšela ka sekotlolo le pokello ea sehatsetsing.

Ntle le ho hlatsoa khalase e tlosa serurubele ho tloha mabaleng, tšela lebese, tsoekere le lenaneo 4 min / 90º C / Stone 2.

Kenya kofi e qhibilihileng ea kofi le kopanya 10 sec / lebelo 4.

Rala 30 sec / lebelo la 3 ebe o eketsa yolks e le 'ngoe ka molomo. E latelang, kemiso ea 3 Min / Spew0º 9º C / Spere 4. Tšela motsoako ebe o potlakisa ts'ebetso eo u ka e behang ka har'a e mong ka metsi le leqhoa).

Ha u se u qetile ho kenella ka ho senyeha, eketsa tranelate e bolokiloeng le ho kopanya ka mekhatlo e nyarosang. Tšela ka hlama 'me u emeloe ka sephiri bakeng sa bonyane lihora tse 4.

Kamora nako ena, a heletsa kuku, khabisa ka mesira e kholisitsoeng le chokolete e lahlehileng, e khaotsoeng.

Sebeletsa.