"pascualina" tsa spinach "thermomix"

Beha ka phofo e khalase, botoro, 1 teaspoon letsoai, 100 g, metsi le kopanya 20 set lao / lebelo 4. Mix mong 20 set lao / khutlisetsang chenchana / lebelo 2, sena ho tla thusa haholo ho lokolla le boima ba di-blades ka. Tlosa hlama ho tswa khalase le theha e bolo pantshisi. O thatela ka thatela polasetiki le pokello ka sehatsetsing fihlela loketse ho sebelisoa

Tlatsa: sebaka onion, bacon, paprika, oli 'me a silakanya 6 set lao / lebelo 5; le metsoako spatula fatše ho ea botlaaseng ba khalase

Eketsa ho sejana 50 g ya metsi le pheha 10 mets / 120 ° C / khutlisetsang chenchana / lebelo 1

Le spaghetti ka khalase, 'me ka 3 batches, eketsa makhasi a hloekileng spinach le ka spatula ka, silakanya 5 set lao / lebelo 5, ntle le ho tlosa ho tswa ho sekepe (spinach sithabetseng) eketsa ea methaka ea bobeli ea maqephe a spinach le silakanya 5 set lao / lebelo 5, a ho qetela ea boraro methaka agregar spinach makhasi le silakanya 6s / lebelo 6

Insert le serurubele ka di-blades, ba agregar a lebese, letsoai le le leng, pepere le lenaneo 6 mets / 90 ° C / khutlisetsang chenchana / lebelo 1

Eketsa ea Parmesan chisi, mahe 3 le kopanya 20 set lao / lebelo 3. Reserve.

Preheat ontong ho 180 C. Enmantequille ea hlobo. Reserve.

Fetola hlama holim'a holim'a habobebe floured. rolara A eketsa maqephe a mabeli a masesaane: a lakane bakeng sa botlaaseng, kholoanyane le ho etsa bonnete ba hore filimi protrudes hlobo, le lakane bobeli ho sekoahelo, nyenyane le bopa lesaka le khabisitsoeng

Teng botlaaseng hlobo le lamina kholoanyane (joalokaha ho boletsoe ka karolo fetileng). Eketsa ea spinach bo boloketsoe 'me ka thuso ea khaba e entsoeng 4 masoba ho beha mahe tala ka e mong le e (e leng tla ba thata nakong baka) motsoako, koahela holim' a "pascualina" le lakane nyenyane ka ho fetisisa 'me la ea metshetshe ya lakane e supa kahare ho bōpa e lesaka le khabisitsoeng

Nka ontong metsotso 25-30 (180 ° C). Ema metsotso 10-15 pele seha 'me ba sebeletsa