Cheesecake itingoe lijo 'me moshanyana,

https://sansabor.cl/

Pele ho futhumatsa ontong. Ka 1-2-3 kapa mini-pimer, phofo siloa ho etsa libiskiti. Khaola botoro le likoto tse nyenyane le tse ntle ho ama ka matsoho a lōna, eketsa ho di-cookie ba sithabetseng. Leha ho le joalo ho sila. motsoako fetoha lehlabathe halofo bijoux.

Buttered 4 liliba lijo, 'me e mong le e arotsoe biscuit Remix. Bake ho fihlela habobebe browned ena, ka metsotso e 10.

Hang ha boima khauta tlosoa ontong le lumelloa ho pholile. Bakeng sa ha sekotlolo sa kopanya le chisi, tranelate le tsoekere. Sebelisa e mixer motlakase, ho e phahameng lebelo, beat motsoako ho fihlela le boreleli, ka metsotso e 5.

Ho lokisetsa edible gelatin, ba bang ba metsi a halefile ho e belang e. Hlahloba ngoanana ka leru la lerole senoelo 'me aa koahele ka marotholi a seng makae a metsi a batang, susumetsang maikutlo ka matla ho makhapa lokela ho qoba ho theha. Ebe halofo tletseng senoelo sa metsi a phehile. Hlohlelletsa ka ho eketsehileng, u se ke ua o oela sehlopheng o le monko le ... ho molemo tse mpe, empa disappears hamorao.

Tšela e edible gelatin ka tranelate motsoako le mixer e, beat metsotso 2 ho feta. Ha le boima ba posillos ke ka mocheso kamoreng, a tšela ka e mong le e motsoako. Refrigerate metsotso e 45. Pele ba sebeletsa, hlahloba ka bona ba bang ba litholoana tsa moru soaked ka tsoekere kapa tse ling jeme.