Caramelized hanyanisi Quiche uye roquefort "thermomix"

Isai ari furawa girazi, ruomba, 0.5 yetea munyu, 50 g mvura uye akaisa 20 chik / kumhanya 4, sanganisa mamwe 10sec / kuruboshwe chijana / kumhanya 2. Kuti kusunungura vakawanda kupfuura madzinde

Bvisa mukanyiwa kubva girazi uye dzinoumba flattened bhora, kuchiisa icho mupurasitiki wrap uye kuchengeterwa mufiriji kusvikira wakagadzirira kushandiswa

Caramelized hanyanisi: Pasina kugeza magirazi akaisa nehanyanisi mugirazi uye Chop 4 chik / nokukurumidza 5

Wedzera mafuta, 1 yetea yomunyu uye mashava shuga uye purogiramu maminitsi 30 / Varoma / nokukurumidza 1. Remove uye chengetedza

Kuzadza: Pasina pakushambidza girazi Turikai chizi uye chendarira 5sec / Speed ​​4, wedzera dzemauto, mazai, caramelized hanyanisi uye sanganisa 10 chik / neizvi kutenderera / nokukurumidza 3. Reserve

Preheat hovhoni kusvika 180 madhigirii C.

Vakanga: Roll kunze mukanyiwa pakati epurasitiki firimu kubatsira kudzivirira Nokuchengeta tafura, ipapo nzvimbo Foroma uye kwerubwinyo rwakagara rwuripo bheka pa 180 ° C maminitsi 10-15

Bvisa mukanyiwa kubva muchoto uye kuwedzera reserved zvekupfakira, kunenge kugocha kwemaminitsi 15 pa 180 ° C

kushumira inopisa