Empanaditas anopenga pamwe yekotapeya Dip vegane

Nokuti mukanyiwa: 220 CC mvura vashanda ngarava, 40 d ruomba neshungu 3 min / 37 ° C / vel 1.

Wedzerai 1.5 yetea munyu, zai yolks (chengeta zvakajeka kuti mumwe gadziriro), vhiniga uye sanganisa 10 chik / vel 6.

Wedzerai 500 furawa d uye vanokanya 3 min / Pin.

Kuumba mupumburu uye racherwa 2. Wana 1 vakawanda mugove uye kufambisa chinotenderera kuumba 35x35 masendimita sikweya approx. Kucheka chakuvhuvhu 10 masendimita approx. Book mukanyiwa nomumwe uri mundiro nejira. Itai zvose pavazhinjisa kuti pizza.

Kuti cook locos, iwe vakamurova pamberi pavo. Vakagocha navo kufashaira acharungwa mvura pasina goko yaro, kare kushambidzwa. Kana uine nani huzere. The nzungu wagadzirira pashure kubika maminitsi 45, kusvikira vava nyoro. Kamwe wakagadzirira chiquititos rakatsemuka vave cubes.

Nokuti zvinodiwa: kuisa magirazi zvinhu 2 shallots chopping 3 chik / vel 5, achideredza zvokubikisa pamwe spatula. Wedzera mafuta uye kumutsa 8 min / Varoma / vel 1. spatula tisisiri nechekumashure girazi.

Wedzerai 1 spoon hwakatsetseka, 1,5 tsp munyu, mhiripiri, 50 CC kuti muto achibika pamusoro locos uye sanganisa 10 chik / vel 6.

Wedzera mupengo uye chirongwa 2 Maminitsi / 100 ° C / neizvi kutenderera / vel 0.5.

Zadza mukanyiwa mumwe nomumwe 2 spoon nzungu, wedzera munyu, mhiripiri uye zvishoma grated Parmesan chizi kare. Finger Kuisa mvura pamahombekombe mukanyiwa, shangu mukanyiwa kuumba pai, sungisa kumucheto nomunwe uye dhayira nemisero kuvhara zvakanaka.

With dzakachena girazi uye waoma, vachigadzirira yekotapeya Dip. Akaisa girazi 150 g rwokuzvarwa yogati, yekotapeya, 0.5 yetea yomunyu nouchi uye sanganisa 30 chik / vel 4. Dururirai kuva cakes on the.

Fry kuti empanadas zhinji mafuta inopisa. Shumira pakarepo anoteverwa Dip.

Barbara Larrain. Vegane.