Nyanja yoimba ndi mbatata ndi tomato ku gratin thermomix

Konzani zosakaniza: Sambani, peel ndi kudula anyezi mu awiri; kusamba, peel ndi kuwaza mbatata mu wopyapyala; kuziziritsa batala ndi kusema cubes; Sambani, peel ndi kuwaza tomato mu kumpanda; wosambitsa ndi kusema n'kupanga paprika, kuchotsa mbewu; salpimente nyanja yoimba fillets.

Ikani anyezi galasi, adyo, 100 okha ga mafuta ndi udzaphwanya 3 gawo / vel 6. Spatula zosakaniza pansi chotengera ndi kuphika 10/120 / vel 1. (TM31: 10 / Varoma / vel 1).

Amaika gulugufe mu masamba. Chipwirikiti mbatata, 150 ml ya madzi, 1/2 mchere, tsabola ndi kuphika 15/120 ° C / n'zosiyana kasinthasintha / vel 1.

Nthawiyi, kupezeka pa gwero la cubed batala dongo.

Chotsani gulugufe ndi kutsanulira yokonza gwero okonzeka dongo. Reserve.

Popanda kutsuka galasi, anaika tomato ndi kugona tulo 4 gawo / vel 4, kuwonjezera 50 g wa otsala mafuta, tsabola wofiira, mchere ndi otsala supuni saute 10/120 ° C / n'zosiyana kasinthasintha / vel 1. (TM31: 10 Mph / Varoma / n'zosiyana kasinthasintha / vel 1).

Preheat uvuni 200 ° C.

Place phwetekere msuzi ndi paprika pa kusakaniza anyezi, adyo ndi mbatata, Salsa kupezeka pa salpimentados fillets corvina, kuwonjezera vinyo woyera. Kuphika Mphindi 10-12 (200 ° C). Chotsani uvuni ndi kutumikira otentha.