Nkhuku ku kaper ndi mbatata yosenda

Kwa puree: Sambani ndi kusenda mbatata.Mu mphika, kuponyera mbatata m'madzi otentha ndi mchere (20 mpaka 30 min).Mukaphika kale (zofewa), kukoma ndi kupera mpaka mutapanga puree.Onjezani theka la batala ndikuyambitsa homogenize.Phatikizani mkaka kuti mukwaniritse zomwe mukufuna.

Kwa nkhuku: mu pondore kuphika batala lonse pa sing'anga kutentha ndi nyama ya bulauni mbali zonse;Kutsanulira mu mawonekedwe ndi buku.

Mu poto yomweyoyo malo, zonona, oregano, mchere, mchere wotsala ndi tsabola.Tengani chithupsa, tsitsani moto ndikuphika zoposa 2 mins, zoyambitsa nthawi zina.

Chotsani matalala ndikutsanulira msuzi pa nkhuku yosungidwa.

Kuphika 45 mphindi pa ola limodzi, kupopera mbewu mankhwalawa nthawi zina mukamaphika.

Kutumizidwa ndi puree.

Diso: Onani bwino kukula kwa kasupe kuti igwiritsidwe ntchito.