Mpunga ndi pansi ng'ombe ndi bowa

Kukonzekera mpunga: mumphika, kuwonjezera theka la mafuta mpendadzuwa ndi kutsanulira mpunga. Saute mpaka pafupifupi translucent. Kenaka yikani 1.5 chikho kuwira madzi kwa aliyense chikho cha mpunga, uzipereka mchere kulawa, akuyambitsa mokoma, pachikuto ndi malo pa moto wochepa kwa mphindi 20 ndi toaster. Pa nthawi yotsiriza, zimitsani kutentha ndi kudikira mphindi 5.

Kuyeretsa bowa ndi laminate iwo.

Mu chiwaya Frying, kuwonjezera mafuta otsala ndi saute nyama. Add mchere ndi tsabola. Akavala mtundu khofi, kuwonjezera pa bowa sliced ​​ndi kupitiriza kuphika mpaka bowa ali okonzeka (omwera kwambiri ndi ang'onoang'ono kukula).

A chomaliza, pokha kirimu ndi usavutike mphindi 2 3.

Kutumikira limodzi ndi mpunga pansi ng'ombe ndi bowa. Kuwonjezera tchizi grated kukoma.