Nsomba ndi msuzi bowa anali ndi mpunga

Kukonzekera mpunga: mumphika, kuwonjezera mafuta mpendadzuwa ndi kutsanulira mpunga. Saute mpaka pafupifupi translucent. Kenaka yikani 1.5 chikho kuwira madzi kwa aliyense chikho cha mpunga, uzipereka mchere kulawa, akuyambitsa mokoma, pachikuto ndi malo pa moto wochepa kwa mphindi 20 ndi toaster. Pa nthawi yotsiriza, zimitsani kutentha ndi kudikira mphindi 5.

Kuyeretsa bowa ndi laminate iwo.

Kutenthetsa chiwaya ndi theka mafuta ndi bowa saute.

Nyengo fillets nsomba.

Kutenthetsa poto wina ndi otsala mafuta ndi kuphika nsomba ndi mbali mpaka wotumbululuka pinki. Pamene sadziwa nthawi pang'ono, kuwonjezera kirimu kwa skillet ndi bowa ndi kutenthetsa mphindi 2 3.

Kutumikira ndi mbale mpunga, nsomba ndi pa izo kuika msuzi bowa.