Crunchy zokometsera nsawawa ndi mpunga ndi ndiwo zamasamba kwa Wok ndi

Kuwaza masamba onse. Kukhetsa nsawawa.

Kukonzekera mpunga: mumphika, kuwonjezera mafuta mpendadzuwa ndi kutsanulira mpunga. Saute mpaka pafupifupi translucent. Kenaka yikani 1.5 chikho kuwira madzi kwa aliyense chikho cha mpunga, uzipereka mchere kulawa, akuyambitsa mokoma, pachikuto ndi malo pa moto wochepa kwa mphindi 20 ndi toaster. Pa nthawi yotsiriza, zimitsani kutentha ndi kudikira mphindi 5.

Mu Wok ndi kuwonjezera drizzle wa mafuta ndi sear pa nsawawa mkulu kutentha, kuwonjezera kubisa zitsamba: tsabola, tsabola mtundu, chitowe, tsabola ndi pamene iwo ali golide bulauni, pokha mchere ndi cilantro ndipo patulani.

Ndi mtsinje wa azitona ndi Wok chomwecho, saute masamba, zitsamba kuika kukoma, mchere ndi kuwonjezera mpunga ndi kuphika pamene otentha kusamukira boul ndi nandolo pa mtedza pang'ono akanadulidwa ndi voila!

Connie Achurra. Yotengedwa.