Burgers

Konzani zosakaniza: nadzawasankhula azungu ku yolks (pokonzekera ichi ntchito kokha yolk, inu angapulumutse bwino kukonzekera wina); akuigwiritsa gawo limodzi mwa magawo a nyama yankhumba; wosambitsa, peel ndi kuwaza zabwino anyezi ndi karoti; Sambani, peel ndi kugona tulo adyo; kuchapa ndi kuwaza zabwino cilantro ndi mbewu ya parsley; kutha mbuzi tchizi; Sambani, peel ndi kudula tomato mu magawo; Sambani masamba letesi; Chotsani azitona nyama.

Pakuti kuwotcha: kuika theka mafuta mu poto Frying ndi saute anyezi, karoti, adyo ndi oregano mpaka sofrito a.

Mu mbale, kusakaniza msuzi kuphika ndi nyama, dzira yolk, nyama yankhumba akanadulidwa, cilantro, mpiru ndi mchere ndi tsabola kukoma.

mipira Armar kukula kwa ndimu. Onongani ndi kuphika mu poto Frying ndi otsala mafuta.

Pakuti therere mayonesi: Mix mayonesi ndi thyme, oregano, rosemary ndi parsley. Pogaya onse zosakaniza mu pimer mini.

Pakuti kusonkhana ndi Mabaga: phiri kuwotcha mwatsopano yophika pa chiwaya ndi kuwonjezera wosanjikiza nyama yankhumba lililonse, anayamba kugwa tchizi, tomato, letesi, azitona ndi mayonesi.

Virginia Demaría, tsiku ndi tsiku, 2015. Yotengedwa.