Modzaza masiku ndi chokoleti "thermomix"

Dulani 4 n'kupanga lalanje peel, walnuts kugawanika mu amachepetsa, kuchotsa dzenje ndi masiku Mudzadule chokoleti lapansi.

Ikani mu galasi lalanje peel ndi kuwaza 10sec / vel 8.

Yikani walnuts ndi uchi ndi kuwaza 5sec / vel 5. Chotsani kuti mbale ndi supuni, masiku kukhuta. Sambani ndi kupukuta galasi bwino.

Ikani mu chotengera ndi chokoleti kabati 8s / vel 8. spatula, kuchepetsa chokoleti grated cha pansi chotengera kuchotsa mbale 50 g ndi buku. Kuphimba otsala a chokoleti 2 Mph / 50 ° C / vel 2.

Kuwonjezera zosungika grated chokoleti ndi kusakaniza Mph 2 / vel 2. Thirani mu mbale ndi kupita submerging masiku kuti 3/4 mu chokoleti mtima. Place pa adzaphika pepala, kuwaza ndi mchere coarse ndi kusunga mu firiji kwa mphindi 15 kapena mpaka chokoleti ndi olimba.

Kutumikira mayunitsi 2 3 pa munthu.