Chicken na caprer na ugu puree

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12 INGREDIENTES • 9 PASOS

Cocción

Preparación

Dificultad

Intermedia

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12 ingredientes

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Instrucciones

9 pasos

1

Maka puree: bee ugu ma kpoo ya n'ime obere iberibe. Tinye na oven na-enweghị nnu ma ọ bụ mmanụ na anụ ihe dị ka minit 30.
2

Ọ bụrụhaala na, ịkwadebe mmanụ oliv, yabasị na karọt. Tinye na sofrito ọkara nke nnu.
3

Mgbe ugu ahụ dị njikere (dị nro), misga ya na ndụdụ ma ọ bụ na-egbu egbu dị ka mmasị. Tinye ntu oyi na ude ma gaa na nhazi ruo mgbe ị na-achọ nguzosi ike (jiri 1/3 nke kacha ude).
4

Maka ọkụkọ: na pan na-ekpo ọkụ bọta karịrị ọkara ọkụkọ anụ na-acha odo odo n'akụkụ niile; Enubanye n'ime font na akwụkwọ.
5

N'otu pan ahụ na-etinye capers, 2/3 nke ude ọzọ, oregano, oghere ahụ, nnu na ose ahụ. Were otuto, belata ọkụ ma sie nri karịrị mins, na-akpali oge ụfọdụ.
6

Wepu laurel ma wụsa ihendori na anụ ọkụkọ debere.
7

Ime 35 mins na 1 elekere dị ka, fesa ihendori ahụ mgbe ị na-esi nri.
8

Ọrụ nke puree soye.
9

Anya: Lee anya nke isi iyi a ga-eji.