Bow-kee casserole na grated tuna

Bow-kee casserole na grated tuna

2
947 kcal/p
Nsiike
2
2
Ọkacha mmasị.
Ime atụmatụ
Ike

Efrata

2 ị tablespoons Olive mmanụ
1/8 nkeji Yabasị
1 Foto Ụlọ Nga Ude
100 grams Ricotta
1/4 teaspoons Nnu
1 tuo Ose
1 tuo Cayenne
200 grams Pasta (bow-kee)
1/4 Foto Ụlọ Nga -eji kuru mmiri ara ehi
255 grams Mkpọ tuna
40 grams Breadcrumbs
1 ị tablespoons Butter
1 ị tablespoons Grated parm cheese
Njikere
1
Kwadebe pasta dị ka ngwugwu ntuziaka.
2
Na a pan, okpomọkụ mmanụ n'elu usoro okpomọkụ. Tinye na diced yabasị na esi nri, na-akpali 5-6 mins ma ọ bụ ruo mgbe translucent ma ọ bụghị aja aja
3
Tinye ude ma ricotta. Oge na nnu, ose na paprika, aghara
4
Tinye ndị Bow-Kee na mix. Ọ bụrụ na ngwakọta bụ akọrọ, tinye a obere mmiri ara ehi. Ịgbakwunye tuna na mix
5
Enubanye buttered mmiri na efere
6
Na a nnukwu efere, mix nri crumbs, butter na cheese. Wụsa na Bow-Kee. Esi nri na oven 20 ruo 30 mins ma ọ bụ ruo mgbe casserole bụ bubbly na gold
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