"thermomix" achicha akwụkwọ nri

Tinye n'ime iko zukini (unpeeled coarsely) gbue 6 sec / ọsọ 4. Wepụ iko na akwụkwọ

Iri carrot (na iberibe) 4 sec / ọsọ 5. Reserve na ugu

Tinye n'ime iko liik (ọcha akụkụ naanị sliced) yabasị ịkpụ n'ime abụọ na set 5 sec / ọsọ 5

Fanye urukurubụba na pupụtara, tinye mmanụ, butter na saute 5 min / 120 ° C / 1.5 ọsọ (TM31: 5 min / Varoma / ọsọ 1.5)

Aghara vegetables debeere na saute 12 min / 120 ° C / 1.5 ọsọ (TM31: 12 min / Varoma / ọsọ 1.5)

Wepu urukurubụba na wụsa ọdịnaya nke arịa ahụ na nkata ịgbapụsị nri mmiri mmiri

Tinye n'ime iko àkwá, ude, nnu, na mix Pimenta 15 sec / ọsọ 3. Add vegetables na iko na nkata na mix 10 sec / Speed ​​4

Kechie na plastic Kechie akụkụ anọ ebu na wụsa vegetables, etinye ya na akpa Varoma. Book

Yet 500 g nke mmiri na iko na-etinye na akpa na ọnọdụ Varoma. Nkwụnye Varoma na oge 45 min / Varoma / ọsọ 2

Wepu efere ka Varoma iwe achicha. Unmold na a tree