Tagliatelle bolognese "thermomix"

Tagliatelle bolognese "thermomix"

2
429 kcal/p
Nsiike
6
6
Ọkacha mmasị.
Ime atụmatụ
Ike

Efrata

150 grams Carrot
120 grams Yabasị
180 grams Mushrooms
1 ezé Garlic
500 grams Tomato
50 grams Olive mmanụ
500 grams Beef (n'ala)
1/2 teaspoons Nnu
1/4 teaspoons Ose
1/2 teaspoons Fikiere oregano
500 grams Pasta (noodles)
40 grams Grated parm cheese
Njikere
1
Tinye karọt, eyịm, mushrooms, garlic, diced tomato ke iko na comminuted 8 sekọnd na ọsọ 4 ọ bụrụ na ị dị ka a bolognese na adaghị, n'ala ọsọ 5- 15 sekọnd.
2
Lower irighiri fọdụrụ na mgbidi nke arịa. Tinye mmanụ na usoro 8 nkeji Varoma okpomọkụ, ọsọ 1
3
Webata iko, n'ala beef -rómpela a obere na a ndụdụ na-emekarị na-abịa nnọọ apelmazada-, nnu na herbs na esi nri 15 nkeji, Varoma, gbanwee ekpe na ọsọ ngaji. Akwụkwọ ndọrọ ego nke nnu, ewepụ na idobere
4
Enweghị saa iko, tinye na mmiri na ikpo ya banyere 10-12 nkeji, Varoma, ọsọ 1 ma ọ bụ ruo mgbe mmiri ịgbọ agbọ. Tinye na pasta na usoro oge ka nwere ike ikwu na ngwugwu, Varoma, gbanwee ekpe na ọsọ ngaji. Igbapu na òfùfè so na ihendori na-efesa Parmesan cheese
5
Note: N'ihi TM21, cheta na ha nwere na-etinye urukurubụba na sofrito na anụ iwekota ọma na-esi nri evenly n'ime iko
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