Meatballs na tomato ihendori na pasta
2
517 kcal/p
Nsiike
Efrata
| 250 grams | Beef (n'ala) |
| 1/4 nkeji | Yabasị |
| 1/2 ị tablespoons | Pasili |
| 1.5 ị tablespoons | Basil |
| 1/4 teaspoons | Nnu |
| 1 tuo | Ose |
| 1 nkeji | Egg |
| 2 ị tablespoons | Mmanụ |
| 2 ị tablespoons | Olive mmanụ |
| 1/2 ezé | Garlic |
| 200 grams | Mkpọ tomato |
| 160 grams | Pasta (noodles) |
Njikere
1
Kwadebe pasta dị ka ngwugwu ntuziaka.
2
N'ihi na meatballs: Mix anụ, yabasị diced, anuahade, garlic na chopped pasili na a nnukwu efere. Tinye 1/3 nke basil, nnu na ose. Tinye àkwá na aka ọnụ niile Efrata. Ụdị meatballs.
3
Ikpo ọkara olive mmanụ a nnukwu pan na aja aja na-akpachara anya meatballs (approx 10 min). Akwụkwọ towel na wepu ngafe mmanụ si.
4
Ikpo ndị fọdụrụ olive mmanụ a pan. Tinye ite tomato (gburu) na ndị fọdụrụ basil. Tinye nnu.
5
Ekwukwa meatballs ka simmer 15 mins.
6
Ijere na noodles.
Tozuru usoro uzommeputa a