Puree nke peas na Mint na Herbs na lemon

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Preheate oven na 180 Celsius C. na procesle ​​ngwakọta thyme, pasin, cilantro, almọnks na bọta ruo mgbe ị nwetara papa. Idobere.

N'etiti lemon, were ihe ọ juiceụ juiceụ ma wepụ ha na shei. N'aka nke ọzọ, bibie ha n'ime Mpekere.

Na a na-eghe pan na mmanụ oliv nke peeve bee yabasị yabasị. Ozugbo njikere, na font maka oven wunye jet mmanụ oliv ma tinye yabasị. Na ya, Mpekere nke lemon na mgbe ahụ iyak. Yet na ya ihe ọ juiceụ andụ ahụ na lemon zest. Mgbe ahụ, gbasasịa ngwakọta nke ahịhịa na almọnd n'elu fillets hake. Salpaliment

Ime ihe dị ka nkeji iri abụọ ma ọ bụ ruo mgbe azụ ahụ dị ọcha.

Ka ọ na-aga, esi nri peas dị ka ngwugwu ahụ gosipụtara; Ahịhịa na-echekwa mmiri mmiri.

Iri mint epupụta.

Na juicer tinye ọkara peas ahụ na epupụta nke Mint, bọta na ude nke almọnd. Usoro. Enwere ike ịme ya na obere pymer. Tinye ọkara nke ọzọ nke peas ma ghee ruo mgbe ị ga-enweta ezigbo agbanwe. Ọ bụrụ na ọ dị oke oke, tinye ntakịrị mmiri esi nri. Salpaliment

Jiri azụ na azụ.

* Ntụziaka mbụ mbụ na-eji umple ude kama mmiri ara ehi ude ma ghee kama bọta.