Vodka steak na poteto na ude "chupe" 7

Bárbara Larraín

15 INGREDIENTES • 16 PASOS

Cocción

Preparación

Dificultad

Fácil

Receta para

5 - 6

Personas

Ingredientes

15 ingredientes

Añadir todo al carrito

400 grams Beef (ibe anụ)
1/3 teaspoons Nnu
1 ị tablespoons Pasili
2/3 ị tablespoons Thyme
1 tuo Ose
1 nkeji Shalọt
27 grams Vodka
20 grams Olive mmanụ
17 milliliters Efere (anụ)
10 grams Butter
1/3 ezé Garlic
400 grams Nduku
167 grams Ude
1 tuo Nutmeg
33 grams Gruyere cheese

Instrucciones

16 pasos

1

Maka steak: sachaa ma kpoo steak. Tinye nnu nnu na anụ ma kechie ọtụtụ okirikiri nke alusa Plity nke Alusa Plast, kama anya nke ihe ọ juiceụ juiceụ.
2

Tinye na iko iko, thyme, ose, sara mbara 10 sec / ọsọ na-aga n'ihu 5-7-10.
3

Tinye vodka, mmanụ olive ma gwakọta 10 sec / ọsọ 3. Tinye marinated na steak nke a na-ekpuchi na ịdekọ ọnụ, na-elekọta mgbe ọ bụla ị na-eme ihe ọ juiceụ .ụ. Friji maka 1 ma ọ bụ ụbọchị abụọ. N'etiti oge marinade tụgharịa steak ahụ iji ghee ọkụ.
4

Wepu steak site na friji ma hapụ n'ụlọ okpomọkụ site na 2 h tupu esi nri.
5

Tinye urukuruterfly na akpa varumary iji kwe ka uzuoku ma tinye ya na uzuoku, debe ya. Idobere.
6

Tinye mmiri n'ime iko ahụ ma chọta ihe dị na elu (n'ime) gburugburu iko ahụ. Mmemme 30 min / Curmoma / ọsọ 2. Tụgharịa anụ na mmemme 10 min / Curmoma / ọsọ 2 ma ga-adị njikere.
7

Wepu eriri, nwee olile anya na anụ a na-ajụ oyi na akpa ya. Ọ nwere ike ịfụgharị ya site na 24 awa.
8

N'oge ije ozi, bee dị ka anụ a na-ehi ụra ma ọ bụ medicals.
9

Maka ihendori: tinye n'ime arịa 300 ml nke isi ihe ọ juiceụ, anụ ahụ na mmemme 5 nkeji / Vayo / ọsọ 2.
10

Tinye bọta ma gbue 30 sekọnd 4. Jee ozi na steak.
11

Maka ude poteto: preheat na oven na 210 Celsius C
12

Tinye galik na Trecee 5 sec / ọsọ 5
13

Tinye nduku bee n'ime akwa (2-3 mm), ude, nnu, ose na mmemme 25 nkeji iri abụọ na ise
14

Yet ngwakọta ahụ n'ime nnukwu mmiri. Ọ bụrụ n'ịchọrọ, kpuchie ya na grated chiiz. Nkeji 15-20 (210 Celsius C)
15

Ije Ozi na-eso steak.
16

Bárbara Larraín. "chupe" 7.