Gratin aubergines "chupe" 7.

Bárbara Larraín

15 INGREDIENTES • 12 PASOS • 1 HORA 5 MINUTOS

Cocción

55 min.

Preparación

10 min.

Dificultad

Fácil

Receta para

5 - 6

Personas

15 ingredientes

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Instrucciones

12 pasos

1

Nkwadebe: bee chiizụ parmesan n'ime iberibe, baala n'ime 4, ikewapụ akwụkwọ nke 2 spugs site na pasili, ikewapụ akwụkwọ nke oregano na idobere.
2

Tinye iko 200 g parmesan chiiz na iberibe ma zụọ 10 sec / vel 10. Akwụkwọ na nnukwu efere
3

Tinye n'ime iko 1 yabasị, 3migas nke basil, pasili, 1 hddlet nnu na 30 g mmanụ. Iri 10 sec / vel 10
4

Bee aubergines n'ime Mpekere 2 cm. Yikwasị na akpa na tray dicioma
5

Tinye eriri ahụ n'ọnọdụ gị na mkpuchi. Esi nri 12/120 ° C / Vel 1
6

Kpoo oven na 180 Celsius C. kwadebe isi iyi ọkụ
7

Tinye 800 goma, oregano, ose nụrụ ụtọ na 10 g apple mmanya mmanya ma esi nri 20/90 Celsius C / Vel 1
8

Iji tinye mkpokọta gratin, tinye tablespoons nke ihendori tomato, 1/3 eggplant oyi akwa, 1 cda nke ihendori tomato, 1 cda nke chiiz Parsan. Nọgide na aubergine, ihendori tomato na chiiz Parsan ma kwughachi ọzọ
9

Na-enweghị ịsa iko ahụ na-edozi ihendori na-acha ọcha ma ọ bụ behamel ngwa ngwa
10

Tinye n'ime iko ahụ, 30 g butter, 40 g mmiri ara ehi, 400 g, 1 hddle nnu, ose nụrụ ụtọ na 2 pinks nke nutmeg. Mmemme 8 MIN / 100 Celsius C / Vel 4. E YA n'ime font, mechie na ndị ọzọ nke chiiz parmen
11

Ime na 180 ° C maka minit 15 na gratin. Ije Ozi
12

Bárbara Larraín. "chupe" 7.