Na-ese siga salmon Quiche,

Ibe oven na ka na-ekpo ọkụ na-ajụ okpomọkụ (200C).

Iri nke scallions, gụnyere akwụkwọ ndụ akwụkwọ ndụ akụkụ nke ị ga. A saute pan n'elu-ajụ okpomọkụ na obere olive mmanụ, ruo mgbe ha na-adụ na ejighị ya kpọrọ browned. Mgbe ahụ gbanyụọ okpomọkụ na ka guzo.

Ikewapụ egg yolks si ọcha, idobe ha n'ime nnukwu ọkwá n'ụsọ. Na nnukwu efere nke yolks, tinye ude cheese na ricotta, na ihe electric igwekota, kwaa na-ajụ ọsọ ruo mgbe ezigbo ngwakọta na-ahapụ a di na nwunye.

Pica ¾ salmon na-agbakwụnye, ka mix. nwekwara elele ¾ sauteed chives, dil, 1 njuaka grated soft cheese (ọzọ ma ọ bụ na-erughị ọkara) na a gbaara nke mmanụ oliv. Agwụ na a tuo nke nnu na ose, na-agụnye nke ọma na-ahapụ a ngwakọta ibe.

Clean blender akụkụ na a nchere Naa akwa ọcha na ọzọ nnukwu efere. Bátelas na elu na-agba na na mgbe nile na-okirikiri ngagharị na-ahapụ a ike snow.

Snow kwukwara na nnukwu efere na ngwakọta eji a roba spatula, envelopes na-agụnye nke ọma na-eji ire ụtọ mmegharị, na-elekọta ghara etipịa ukwuu ịkwụsi ike nke ụfụfụ kpụrụ ndị doro anya.

Echiche bụ na ejedebe na a voluminous na airy mix, nke mere na ndị fọdụrụ Quiche foamy.

Buttered a nnukwu springform pan na gbatịrị mgwakota disk mgbe kwado n'ọnụ. Ime mgwakota agwa maka 5 nkeji na mgbe wepụrụ si oven. Ka-eguzo ruo mgbe i nwere ike na-emetụ na aka gị na-enweghị-ere ọkụ.

Idebe nri n'ime na-agbasa ya na-eme ya ọbụna. Ekesa ihe karịrị ike nke salmon, scallion na buttery cheese. Etinye ebu na oven maka banyere 30 nkeji, ma ọ bụ ruo mgbe ọlaedo n'elu.

Ka ajụkwa maka banyere 10 nkeji tupu wepụ. Reheating do na oven na ala okpomọkụ, ma ekpuchi ebu na metal foil. Ime minit 10 ruo 15.