Nqaij qaib nrog txiv laum huab xeeb ntses nrog mov "thermomix"

Rau mov: Muab rau hauv lub khob sunflower roj thiab cov qij thiab cov kev pab cuam 4 feeb, varoma, ceev 3-1 / 2. Ntxiv cov uas 800 ml ntawm dej thiab ntsev thiab sib tov 10 vib nas this, ceev 6. Muab lub pob tawb nyob rau hauv lub ntsha thiab kev pab cuam 7 feeb varoma, ceev 4 (kub dej). Kos lub mov los ntawm lub thawv thiab kev pab cuam 13 feeb varoma, ceev 4. (Move mov duav puav)

Muab nqaij qaib nyob rau hauv ib lub tais nrog rau cov hmoov pob kws, kua, cov qij, grated qhiav, 1 tablespoon txiv qaub kua txiv, curry, turmeric thiab kua txob, sib tov zoo, cover nrog pob tshab zaj duab xis thiab cia sawv ntsug 1 teev nyob rau hauv tub yees

Meanwhile, muab tso rau hauv cov iav thiab set txiv laum huab xeeb 7 min / 120 ° C / ceev 2 ces zuaj 20sec / ceev progressively 05.10 (npaj ib zaug tshem tawm ib tug me nyuam diav ntawm crushed txiv laum huab xeeb garnish)

Insert tus npauj npaim nyob rau hauv lub tuaj thiab teem 3 min / ceev 3.5

Ntxiv nqaij qaib nrog tag nrho cov khoom xyaw, lub sov txiv maj phaub mis nyuj 200 thiab noj 15 min / 100 ° C / kev sib hloov rov qab / ceev 1

Ntxiv qab zib thiab sib tov 2 min / tsis kub / kev sib hloov rov qab / ceev 1

Pab, nphoo tws chives thiab crushed txiv laum huab xeeb reserved.