Semi-txias raspberry palettes "thermomix"

Muab cov piam thaj rau hauv lub khob, 50 ml ntawm dej thiab program 10 min / varoma / ceev 2 tsis tas muab cov beaker. Tshem tawm ntawm lub iav thiab cia. Tso tus npauj npaim nyob rau ntawm cov hniav thiab sib txuas tsuas yog cov ntsiab lus dawb (khaws cov yolks rau lwm txoj kev npaj) thiab kua txiv qaub. Bata 3 min / 37 ° C / CEEV 3.5.

Program 3 min / ceev 3.5 thiab mus koom ua ke cov nyiaj tshwj xeeb thiab kub phoov rau cov xov zoo los ntawm kev qhib. Tshem tawm cov italian meringue rau ib lub tais thiab cia txias (kwv yees li 30 feeb).

Tso tus npauj npaim nyob rau ntawm cov hniav. Ncuav cov cream rau hauv lub khob rau hauv lub khob thiab khaub ncaws rau VEL 3.5 kom txog thaum koj muaj qhov xav tau kev sib xws, them nyiaj kom tsis txhob muaj kev sib tw dhau thiab ua butter. Tshem tawm ib lub tais thiab phau ntawv hauv lub taub yees txias.

Tso cov raspberries hauv lub khob thiab trup 10 sec / ceev 10. Nrog cov spatula, qis dua cov raspberry ntawm hauv qab ntawm lub nkoj thiab tritec 10 sec / ceev 10.

Tso tus npauj npaim nyob rau ntawm cov hniav, ntxiv qhov kev sib haum xeeb tshwj xeeb thiab sib tov 5 sec / ceev 2.5. Ntxiv cov whipped cream thiab mix 5 sof / ceev 2.5. Ncuav qhov sib xyaw kom sib xyaw rau hauv pallet pwm. Nrog cov spatula, tshem tawm cov dhau thiab qib siab. Ntxig cov kab thiab tseg hauv lub freezer rau tsawg kawg 8 teev. DesMolde thiab ua haujlwm tam sim ntawd.