Aji de I gallina "thermomix"

E kau ma ke bola kai, 350 ml wela ka wai, i ka berena me ka kihi, turmeric a me ka melemele kekahi pahūpahū kāpili ma luna. Reserve.

Kua i ka waiū a me ka hua pisetakia, ma ka aniani maemae, a hoʻomaloʻo ma mua a hiki i ka makaukau ana o ka beauty. Hua pisetakia, 4 e hoea kek / wikiwiki 5, no? Pola. Parmesan e hoea 10sec / e holumua ai wikiwiki 5-8-10, hookoe i loko o ke pola.

Me ka holoi ana i ke aniani, hui aku onion, kekahi pahūpahū (ina hoʻohana helu), ka aila a me ka e hoea 5 kek / mämä holo 5. spatula ia na nā mea hoʻohui o nā paia o ka moku, a laila, saute 8 min / 120 ° C / māmā 1.

Hoʻohui i kaʻona nō ka berena a me ka hui pu hopu aku 20 kek / Speed ​​8.

Ho-o i ka hahai i loko o ka huhui, hoʻokomo moa umauma, ka paakai, kekahi pahūpahū a hoomoa 15 min / 100 ° C / aʻe kuapo / mämä holo 1. Kaleohano mai 3 minuke i piha, hoʻokomo evaporated ka waiu ma ka puka luna (i loko o) poepoe.

Over manawa, kaha i ka laeʻula i a me ka sayings. I ole ia ka hoʻopaʻa '1-2 min / 100 ° C / aʻe kuapo / māmā 1.

E ninini i ka meaʻai kākele i loko o ka pola, a haʻalele wale i ka moa i loko o ke aniani, e kaha i ka hahai ua pono kau a me ka popopo 3 kek / aʻe kuapo / wikiwiki 4. E Hoʻohui i ka shredded moa i ka meaʻai kākele, ho'āla a kāpīpī me ka hua pisetakia, a me ka waiū. Ke hoonani nei hoi i na oliva, a paakiki hoolapalapaia Kepakailiula. Hookauwa wela, pu ma keʻokeʻo ka laiki a hoolapalapaia uala.