ʻiʻo puaʻa apo, me ka citrus meaʻai kākele a me ka raiki "thermomix"

No ka laiki: Place 1000 g. O ka wai, kaʻaila, kālika (koho) a 0.5 tsp paakai, e komo i ka hinai i loko o ka ipu, a hoonoho iho la 8 min / 100 ° C / holo 1

Ka hoʻopau manawa me ka weheʻana o ka luna (i loko o) a, hui i ka raiki ma ka ipu, a me ka haʻalele 'ana 20 min / 100 ° C / wikiwiki 4. E neenee aku i ka raiki me ka spatula, ma o ka ipu,, mai ka manawa i ka manawa. (TM31 haʻalele 'ana 13 min / 100 ° C / holo 4)

A hiki i ka manawa o mai, kaha paha ka raiki ua sayings i kou makemake, i ole ia, nā papahana 2 min i ka ia mahana a me ka holo

A laila, me ke kōkua o ke spatula koke wehe i ka cestillocon ka raiki, vuélquelo i loko o ka luawai, ua kīkoʻo akula kahi a me ka mai e haawi ala a oe lilo he wahi wela. Book

No ka puaʻa: E kāpīpī iʻaukā e paʻa ai (e pili ana i 300g kēlā) me kekahi teaspoon o ka paakai a me kekahi pahūpahū, a 1 tsp wahī kaawale ma ea Auana. Place i loko o ka Varoma ipu, uhi a me ka puke

Citrus meaʻai kākele: E kau i ke kiaha 200 g. O ka wai a me ka wela 5 min / 100 ° C / puna holo

Add 6-8 holehole mai ai i 'alani ihi i loko loa lahilahi holehole mai ai i (' alani hapa wale nō o kaʻili, expimaʻalani, a waiho i ka wai), 4-6 holehole mai ai o ka lemona ihi i loko loa lahilahi holehole mai ai i (wale i ka melemele hapa o ka ili) a me ka polokalamu 2 min / 100 ° C / kuapo aʻe / vel puna. Omo kahi o ka moku ma ka hīnaʻi, a maloo ili me ka pepa pepa. Book

E kau ma ke aniani onion, wahi bata a me kua 2 kek / wikiwiki 5. Spatula, haʻahaʻa nā mea hoʻohui i ka lalo o ka hano a me ka pioloke-fry 5 min / 120 C ° / mämä holo 1. (TM31: 5 min / Varoma / holo 1)

Hoʻohui i ka awa, a kau i ka Varoma ma ka oihana a me ka hoʻopaʻa 'ana i 25 min / Varoma / holo 1

E lawe i ka Varoma, uhi puke (ina e makemake hou moa, kaʻiʻo puaʻa haʻalele 'ana 5 minuke)

E kau i ka bola i ka luna (i loko o) a o ke kīʻaha me ka cornstarch, hui aku i ka alani wai, a hui hana lima

Hookonokono ae i ka hui i ka moku, hoʻokomo i ka makeke 1 teaspoon paʻakai 1/2 tsp kekahi pahūpahū, a hoonoho iho la 5 min / 100 ° C / wikiwiki 5. ¶, e lawe aku oe i ka aniani moakaka Auana, a oki i mau auka e paa medallions

Hoʻohui i ka LIKEʻili o ka citrus, marmalade a hui 7 kekona / mämä holo 3 / aʻe kuapo

Mālama pū steak meaʻai kākele a me ka raiki