Merengón hau kalima piha hua o ka ululaau
14 INGREDIENTES •
6 PASOS
• 1 HORA 50 MINUTOS
Cocción
1 hr 20 min.
Preparación
30 min.
Dificultad
Intermedia
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1 - 2
Ingredientes
14 ingredientes
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- 2 huahelu Hua
- 1/2 Mug Granulated kōpaʻa
- 38 nā huna 'alemona
- 1/2 teaspoons Vanilla
- 1 huahelu Maoli yogurt
- 1/4 Mug Holika
- 1/2 huahelu Lemona
- 30 nā huna Holika me ka waiū
- 1 oe tablespoons A pau ka waiū
- 25 nā huna Awaawa kokoleka hookolokolo
- 1 Mug Raspberry
- 1/2 Mug Blueberries
- 1/2 Mug 'ōhelo papa
- 1 'a'ī Raspberry Jam
Instrucciones
6 pasos
- 1E hoʻomākaukau i nā nā mea hoʻohui: laila kaomi ka wai lemi; hookaawale ana i ka yolks a me ka 'oiaʻiʻo ma loko malama akaka i mehana ea (yolks ke ho'ōla no kekahi la hoomalolo); kua i nā'alemona; wehe i lemona zest.
- 2E hoolilo ana i ka hua compote ulu: i hapalua o ka strawberries me na raspberries a me blueberries hapalua o ka hapalua o ke kukeʻana i loko o ka uuku saucepan, a hoʻokomo 1/4 kīʻaha o ka wai (no 1 ke kiaha raspberries). Inā hua i paʻahau, e hui aku 1/8 kīʻaha wai. Simmer no ka 10 min. E hoomahuahua oe i wela, hoʻokomo i ka Jam a sayings no 3 min. e hanaʻia naʻe i ka apana uuku na. Wehe i mai ka wela, a ninini iho ma ka strainer ina oe makemake e wehe i ka anoano, i ole ia e me.
- 3Preheat umu a hiki i 140 ° C. E kau i ka ipu me ka wai, e hana i ka wai auau. Ma kekahi pola nui e hiki ke kau i ka ipu hao (me ka mea e haule ana i loko o) hoi i ka hua 'oiaʻiʻo ma loko a me 3/4 o ka kōpaʻa. Kuikui aku me ka whisk, e hui me ka oeaa ia i ka wai auau lawe mālama i ke kumu o ka pola, aole ia hoopa ole i ka wai. Whisk mau a mahi kō nā pōaka i mea hoʻoheheʻe (3 i ka 5 minuke koke.). Wehe mai o ka wai auau, a hoʻomau pepehi ana ia me ka uila mīkini kāwili no ma ka liʻiliʻi loa 10 min ma. a kupaa. Hookonokono ana mau me ka spatula, a hui me ka hapalua o ka vanilla a me alemona a me ka pioloke. Laina i ka piuta me ka parchment ka pepa a me ka siplat. E kau i ka meringue ma luna o ka pepa ho okumu i kekahi iwi kuamoʻo demeanor me kou makemake, e haawi diners. Merengue i keu ma luna o nā kihi o ka p ÷ ai no laila, i ka lilo i ka ano o ke kahi. E lawe aku kālua (140 ° C) a i ka meringue mea crispy waho a iki chewy loko. Huli aku i ka umu, a e anu i loko o ka umu.
- 4No ka mea hau kalima: waiho i loko o ka juicer yogurt me ka waiū, koe kōpaʻa, i ke koena o ka vanilla, holika a me ka wai lemi. Wili a ka läÿau, mea homogeneous, ae hele aʻe mai o ka reamer, a hahao i loko o ka ipu, e pa ahau. Ma hope o ka hola mai o ka pahu hau, a pepehi hou i ka läÿau, no ka 30 kekona. E hana hou i kēia kaʻina palua kela hora.
- 5Once ina paha ia mea ia e hoʻohana 'ana i ka mauna, ae hele aʻe mai o ka pahu hau a pepehi hou hou pepa waiu (ina e pono ai, a me ka läÿau, ka loa kana olelo hoopomaikai, ua haule kekahi hau kalima mua ana i kala o ka hau kalima). Me ka spatula, hui i ka meaʻai kākele hau kalima me ka hua o ka ululaau no laila, i kou ike i ka marbling, a kau ma luna o merengón. Malama hoʻonaniʻia me nā hua o ka ululaau, a hehee kokoleka.
- 6Mai la o Iesu a me Tere Gutierrez. Hakuloli. For the: Catalina Riutort
Información nutricional
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Calorías | Carbohidratos | Proteínas | Grasas |
---|---|---|---|
769 | 99.5 | 17.6 | 36 |
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