I soufflé o Fish a me prawns

Wela i ka ai i loko o ka saucepan no haʻahaʻa wela a hehee.

Hoʻohui i ka palaoa a me ka mea eleele haahaa wela 1 minuke hoʻohuihui me ka uea whisk. Ua mālie paʻa i ka waiu whisking a pau hoohui, aʻaʻohe wahi pai.

Paakai, kekahi pahūpahū a me ka nutmeg.

I ka wā naʻe, hui aku i ka papa manamana, me ka waiū. E huli aku i ka wela a me ka huapalapala kāpae.

Ma ka pā me ka oliva kaʻaila, saute Fish, kua ia parsley a me ka onion no 5 minuke paha a mea mākaukau onion, me ka kau he nui loa ke kope.

Ke pepehi i ka hua manu yolks, a lawe mai hau hua 'oiaʻiʻo ma loko.

Ka hui ana i ka Fish a me prawns keʻokeʻo meaʻai kākele, hoʻokomo i nā yolks a me ka 'oiaʻiʻo ma loko, aʻo Desha. Salt a me kekahi pahūpahū, a ninini i loko o kanaka ipu.

Umu sayings meakino mahana (180 ° C) no 20 minuke, a hiki i ka mea ala, a ua coagulated.

E ku 5 minuke mua ana.