Mekiko ulaula ka pī, a keʻokeʻo thermomix

E kau ma ke aniani onion, 15 g. Aila, a kua 4 kek / vel 5. Lower ke aniani nā mea hoʻohui a me fry 6 min / Varoma / vel 1.

Add paprika, 520 g. Canned nā komako, 80 g. O kamako kiaʻana i kāna a me ka polokalamu 6 min / 100 ° C / vel 2

Add 1 tsp nō kiaʻana i kāna, 400 g. Wai, moni loa keʻokeʻo ka papapa maka, 200 g. Kulina 1/2 tsp oregano, kekahi pahūpahū a hoomoa 8 min / 90 ° C / e hoole kuapo / vel 1. ma loko.

Barbara Larrain. Thermomix.