He 010011 7
12 INGREDIENTES •
11 PASOS
• 45 MINUTOS
Cocción
42 min.
Preparación
3 min.
Dificultad
Fácil
![He 010011 7](https://s-api.qcart.app/images/comoquiero-uploads/images/recipes/originals/1539.jpg?s=716x600&fit=cover&ext=webp)
Receta para
5 - 6
Personas
Ingredientes
12 ingredientes
Añadir todo al carrito
- 33 nā huna Parmesan me ka waiū
- 17 nā huna Onion
- 13 nā huna Ka aila
- 133 nā huna Chard
- 1/2 teaspoons Ka paʻakai
- 30 nā huna Palaoa (ʻaʻohe he lepo lā)
- 133 nā huna Niu holika
- 1 pinia Nutmeg
- 1 pinia Kekahi pahūpahū
- 2.67 huahelu Pancakes makaukau
- 13 nā huna Ka waiūpaʻa
- 167 nā huna Haʻahaʻa-momona o ka waiu
Instrucciones
11 pasos
- 1Hoʻomākaukau:ʻokiʻoki i ka cheesan cheeses i loko o nā'āpana a me nā acellgas me kona mau lau a me nā'ōpala iʻokiʻia
- 2ʻO ka hoʻomākaukauʻana i ke keʻokeʻo Salsa Salsa Express: E kau i loko o ke aniani 40 G Butter, 40 G Flour, 500 Gurt, PetMeg. Helu 7 min / 90º C / Speed 4.
- 3E hoʻomākaukau i nā pancakes i loko o kaʻu instagram a kūʻai aku i nā pancakes maikaʻi o ka Patricia lyn 56 9 836341666
- 4E kau i ka Cheese 100 G Pasmean i nā'āpana a me Chop 10 sec / vel 5-7. Kaukaukau
- 5E hoʻokomo i loko o ke aniani 50 G Malion, 30 G Olive a CHP 5 SCE / REL 6
- 6E hoʻohui i nā mea i kālaiʻia a me 1 cdta paʻakai. E hoʻokomo i ka spatula ma o ka waha a neʻe hoʻi mai kaʻaoʻao a hiki i kaʻaoʻao aʻo ka papa. Chop 15 sec / vel 8. shom 5 min / 120 ° C / VEL 2
- 7Wela i ka umu ma 200 ° C
- 8Hoʻohui i 50 G i ka palaoa a 40 g a Macena, 400 Goinau BILTHER, MAKAʻIMI O NATOMEP. Pūnaewele 7 min / 100 ° C / VEL 2
- 9E hoʻokomo i kahi 1 CDA i kāwiliʻia o nā kumu Oven Source, hoʻokomo i ka 1 Pancake a me ka uhi me ke aniani olive cream. E hoʻomau i ka hanaʻana i ka pōkole me nā pancakes a laila holo kaʻa. E hoʻopau me 1 Pancake a me ka uhi e hoʻonani me ke kiʻi keʻokeʻo wikiwiki. E kāpīpī i ka cheesan chiesan
- 10Boke no 15 mau minuke i ka grain.
- 11Bárbara larraín. "chupe" 7.
Información nutricional
Por porción
Ver todo
Calorías | Carbohidratos | Proteínas | Grasas |
---|---|---|---|
1379 | 170.3 | 36.9 | 61.7 |
Evalúa y comenta esta receta