Kayan lambu tortilla tare da shinkafa

Don shirya shinkafa: A tukunya, ƙara mai mai yawa kuma jefa shinkafar. Tafiya har sai da kusan translucent. Sa'an nan kuma ƙara 1.5 kofin ruwan zãfi ta hanyar kowace kofin shinkafa, ɗauki gishiri don dandana, saro a hankali, murfin kuma sanya shi akan zafi kadan tare da Toaster na minti 20. A ƙarshen lokaci, kashe wuta kuma jira kimanin minti 5.

Shirya kayan aikinka: Wanke, bawo da kuma grate da zucchini da karas; Wanke, bawo, kuma a yanka gashin tsuntsu.

Don dafa alayyafo: jefa shi zuwa tukunya da ruwan zãfi da gishiri a kwanciyar hankali kuma jira 5 da minti.

A cikin kwanon rufi zuba rabin man zaitun, ƙara albasa da sauté har sai yana da translucent.

Barin salon zucchini sannan a bushe shi da zane mai tsayayyen dafa abinci (don cire ruwa mai yawa).

A cikin kwano, Mix da grated zucchini, grated karas, alayyafo na dafa abinci, albasa dama, oatmeal, qwai, gishiri da barkono. Revolver da Mix da kyau.

A cikin wannan kwanon soya guda ƙara sauran mai, ƙara cakuda da dafa minti 10 a gefe ɗaya ko har sai da kyau. Bayan haka, tare da taimakon farantin, juya omelette kuma dafa shi a gefe guda don curling gaba daya.