Kaza quiche "thermomix"

Shirya sinadaran: dafa shi da kuma fatattaka da kaza, ajiye.

Ya sa a cikin gilashin Gruyere cuku da kuma grate 10 sec / vel 7. Zuba a cikin wani kwano da kuma ajiye.

Ga kullu: Preheat tanda, to 180 ° C. Enmantequille da gari mai zobe mold 26 cm quiche da kuma littafin.

Ya sa a cikin gilashin gari, man shanu, rabin gishiri, 50 ml na ruwa da kuma Mix 20 sec / vel 4. Cire taro na gilashi da kuma siffofin da wani ball da shi.

Tare da wani mirgina fil, yi da kullu a kan wani worktable ɗauka da sauƙi floured. Forre tare da Extended taro quiche shirye mold. Prick kasa sau da yawa tare da cokali mai yatsa su hana iska kumfa ulla. Reserve.

Domin cika: sa a gilashin albasa, man fetur da kuma sara 4 sec / vel 5 da kuma saute 6 min / 120 ° C / vel 1.

Add cream, madara, qwai, rabin gishiri, barkono, nutmeg da Mix 30 sec / vel 2.5.

Raba da kaza a kullu da kuma rufe da shirye cakuda. Yayyafa tanada grated cuku da kuma gasa for 25 minutes (180 °) ko har sai da zinariya launin ruwan kasa. Ku bauta wa.