4 "thermomix" cuku quiche

Domin taro, Preheat tanda, to 180 digiri. Enmantequille da gari mold quiche. Reserve.

Ya sa a cikin gilashin gari, man shanu, rabin gishiri, 50 ml na ruwa da kuma Mix 20 sec / vel4. Tare da spatula sinadaran saukar zuwa kasa na gilashi.

Mix wani 10 sec / baya juyawa / vel4, wannan sako-sako da taro na ruwan wukake. Cire taro na gilashi, da kuma siffofin da ball da shi. Kunsa a filastik kunsa da kuma ajiye a cikin firiji 10 zuwa 15 da minti.

Tare da wani mirgina fil, yi da kullu a kan wani worktable ɗauka da sauƙi floured. Forre tare da Extended taro shirya mold. Prick kasa sau da yawa su hana iska kumfa kafa a lokacin dafa. Gasa 10-15 minti (180). Cire kuma ajiye.

Domin cika, sa finjalin cuku da yanke zuwa cubes na 3x3cm kuma fatattake 3 sec / vel5. Cire da kuma ajiye a cikin wani kwano.

Ya sa a cikin gilashin madara, cream, cornstarch, da yin burodi foda, man shanu, rabin gishiri, barkono da kuma sa 5 min / 90 ° C / gudun 4.

Add to gilashin qwai da kuma Mix 10 sec / gudun 3. zubo a kuma yayyafa pre-gasa kullu cakuda shredded cuku.

Gasa 15-20 minti (200C) ko har ɗauka da sauƙi browned (rajistan shiga da cewa shi ne curdled ta danna wani Skewer sanda a cibiyar zo daga bushe idan shi ne shirya, in ba haka ba gasa minti 5 more).