Kaza tare da gyada miya tare da shinkafa "thermomix"

Ga shinkafa: A sa a gilashin sunflower man fetur da kuma tafarnuwa da kuma shirin 4 da minti, varoma, gudun 3-1 / 2. Add 800 ml na ruwa da kuma gishiri da kuma Mix 10 seconds, gudun 6. Saka cikin kwandon a cikin jirgin ruwa da kuma shirin 7 da minti varoma, gudun 4 (tafasar ruwa). Duba shinkafa ta hanyar da jar da shirin 13 minutes varoma, gudun 4. (Matsar shinkafa spatula lokaci-lokaci)

Saka da kaza a cikin wani kwano da cornstarch, soya, tafarnuwa, grated Ginger, 1 tablespoon lemun tsami ruwan 'ya'yan itace, Curry, turmeric da kuma barkono, Mix da kyau, murfin tare da m film da kuma bari tsaya 1 hour a firiji

A halin yanzu, ya sa a cikin gilashin da kuma sa gujiya 7 min / 120 ° C / gudun 2 sa'an nan murkushe 20sec / gudun progressively 05.10 (shirye sau daya cire wani teaspoon na murƙushe gujiya ado)

Saka malam a cikin ruwan wukake da kuma kafa 3 min / gudun 3.5

Add kaza tare da dukkan sinadaran, da dumi kwakwa madara 200 da kuma dafa 15 min / 100 ° C / juyawa baya / gudun 1

Add cream kuma Mix 2 min / ba tare da zazzabi / juyawa baya / gudun 1

Ku bauta wa, yayyafa yankakken chives kuma aka niƙa kirki ba an kiyayeshi.