Foamy rasberi yogurt cake coamy cake

Preheat da tanda a 180 digiri Celsius.

Base: A cikin m banda ƙara cookies cookies, oats, blond sukari da kuma nika. Sa'an nan kuma ƙara melted man shanu da baya don niƙa. A cikin m mold, sanya cakuda kuma ɗauki tanda na mintina 15.

Cikakken tukunya: A cikin tukunya ƙara 2/3 raspberries, sukari da ruwa 10, dafa minti 4), dafa shi, lokacin da sanyi, niƙa, a lokacin da sanyi, niƙa, a lokacin da sanyi, niƙa, a lokacin da sanyi, niƙa, a lokacin da sanyi, ƙara shi.

Beat da mai dazuzzuka har sai ka ninka girman sa, ƙara yogurt na halitta da kuma freshly ƙasa raspberries. Ga Gelatin Flavored, ƙara 1/8 kopin ruwa (by ADA 4 g), bar shi 4 g), bar shi 4 g), bar shi 4 g), bar shi 4 g), bar shi 4 g), bar shi 4 g), bar shi 4 g), bari ya hymrate na kimanin 5 da minti. Gudanar da Gelatin Flaved Fllavored Microveve na 20 seconds, dole ne ya zama ruwa da bit of cakuda madara kuma ya rage komai daga tukunya madara da doke don 'yan mintuna kaɗan. Sanya cakuda a saman kuki na kullu da kuma ɗaukar firiji na 2 hours.

Dark Cikakken: Mix rasberi gelatin tare da 1/4 kofin ruwan zafi (na kowane 25 g) da Mixan ruwa, sanya cakuda a saman yogurt da Sanya don 1 awa.

Polinenlacin. Saba.