Kayan lambu kek

A cikin babban skillet dumin man zaitun da man shanu a kan matsakaici zafi.Add lafiya yankakken cakulan da dafa abinci, mintuna 5 ko ma dan kadan.Sanya kabewa peeled kuma a yanka a cikin cubes kuma a dafa motsa jiki, mintina 5, ja da peeled a cikin cubes, ja da kore paprika da dafa 5 mintuna 5.Ganyen giya da Basil.Tafasa cakuda, rage zafi da dafa mintuna 5.Katin kiyayewa da barkono.Littafin mix.

A cikin kwano bugun qwai, madara, cream da rabin parmesano cuku.Reserve.

Gudanar da tushe ko tanda na mutum ya cika tare da cakuda kayan lambu da aka tanada.Yada cuku mai tsami kuma gyara kayan yaji ta ƙara ƙara gishiri da barkono idan ya cancanta.Furrin qwai na qwai an ajiye shi a kan kayan lambu.Yayyafa tare da sauran cuku kuma dafa a cikin tanda a matsakaita zazzabi har sai da shi ne bubbling da zinari.

Ku bauta wa nan da nan.