Abarba ice cream da vokda thermomix

Yanke saman abarba. Komai da shi a hankali kada su karya da ɓawon burodi da kuma ajiye fuskantar žasa a cikin injin daskarewa. Saka duk ɓangaren litattafan almara cirewa a tara zuwa lambatu.

Saka sukari a cikin gilashin da pulverize 15 sec / vel 10. Cire daga kofin da kuma ajiye.

Wajen da malam a cikin ruwan wukake. Ya sa a cikin gilashin bayyanannu da ke motsa 3 min / 37 ° C / vel 3. Cire malam, sa da kwai fata a babban ajiye kwano.

Wajen da malam a cikin ruwan wukake. Saka a cikin kofin cream, sugar da kuma ajiye, unprogrammed lokaci, kidan VEL 3.5 har mau kirim Amma Yesu bai guje amma biya da hankali don kauce wa wuce kima duka. Cire malam kuma sanya cream a cikin kwano da hujjõji saka. Mix ɗauka da sauƙi tare da spatula da kuma ajiye.

Ya sa a cikin gilashin ɓangaren litattafan almara tanada abarba (cire tsakiyar wuya part), vodka da crushes 30 ser / vel 8. Mix m tare da cream da hujjõji tanada har a yi kama da irin zane. Cika ɓawon burodi abarba cakuda da kuma ajiye a cikin injin daskarewa don m 8 hours kafin bauta wa.