Quiche de Jaibawa _htherMomix_

Sanya a gilashin duk kayan da kullu (150 gasa na gari, gishiri, sukari, 100 gr man shanu da mix 15 sec / saurin 6.

Cire taro daga gilashin kuma mika kan mold mold 26 cm.

Preheat da tanda a 180º C.

Danna tare da cokali mai yatsa da rufe tare da wani tsare mai aluminium kuma yayyafa bushe farin wake (dabara domin kullu ya tashi yayin dafa abinci a cikin tanda)

Gasa da taro a 180º c na minti 10.

Cire kullu daga tanda, kuma cire kayan aluminium tare da farin wake, fenti da tushe tare da ƙwai da dafa don 2-3 minti kadan a cikin tanda. Cire daga tanda da ajiye.

A halin yanzu, shirya cika. Sanya a gilashin alkama, tumatir, man zaitun da trillive 5 sec / 120º c / Speit 1. (TM31: 7 min / varce / C varasa / Speed ​​1).

Sanya giya da Jadawalin 2 min / 120 ºººººº Na / Speed ​​1. (TM31: 2 min / Cardioma / Speed ​​1)

Sanya kirim, qwai, mai da hankali na tumatir, gishiri, barkono, Jaiba da Mix 10 Sec / Spurin 5 Sec / Speed ​​5 Sec / Speed ​​5 Sec / Speed ​​5 Sec / Speed ​​5 Sec / Speed ​​5 Sec / Speed ​​5 Sec / Speed ​​5 Sec / Speed ​​5 Sec / Speed ​​5 Sec / Speed ​​5.

Cire cakuda daga gilashin kuma ƙara a da pre-burodi da pre-burodi, yayyafa cuku da grated da sauran man shanu a cikin murabba'ai. Gratine na minti 25 a 180º C.

Cire daga tanda.

Ku bauta wa.