Creme Brule "thermomix"

4 ingredients • 4 steps • 15 MINUTOS
Cook time
10 min.
Prep time
5 min.
Skill level
Easy
Creme Brule "thermomix"

Recipe for

5 - 6
6
servings

Ingredients

4 ingredients
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  • 6 units Egg
  • 180 grams Granulated sugar
  • 1 tbsp Vanilla
  • 600 grams Milk cream
Steps
4 steps
  1. 1
    Separate the whites of the yolks.In this preparation, only the yolks will be used.Keep the whites for another occasion.
  2. 2
    Put the sugar, yolks and vanilla in the glass and program 3 min / speed 4.
  3. 3
    Add the cream and mix 10 sec / Speed 2. Schedule 7 ½ min / 90 ° / vel 4.
  4. 4
    Pour in wells that I had prepared and refrigerate a few hours before serving.Sprinkle with enough sugar and gratine with a blowtorch.

Nutrition facts

Per serving
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Calories Carbohydrates Protein Fat
525 33.3 8.4 40.3
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  • Falta la parte de cocción en el horno

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