Dessert nuts
5 ingredients •
4 steps
• 38 MINUTOS
Cook time
30 min.
Prep time
8 min.
Skill level
Easy
Choose your servings
1 - 2
Ingredients
5 ingredients
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- 1/2 jars Condensed milk
- 1/2 cups Whole nuts
- 1 units Egg
- 1/2 tbsp Butter
- 1/4 cups Granulated sugar
Steps
4 steps
- 1Separate the whites from the yolks. In this preparation both be used, but separately. Grind the nuts.
- 2Mixing the condensed milk with water in equal proportions (eg 1 condensed milk with water 1 jar). Add the ground nuts and egg yolks. Mix until smooth.
- 3Enmantequillar baking dish and add the mixture above. Bake until edges are golden brown.
- 4Beat egg whites with the sugar to form a meringue. Cover with meringue dessert and serve.
Nutrition facts
Per serving
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| Calories | Carbohydrates | Protein | Fat |
|---|---|---|---|
| 663 | 82.3 | 15.1 | 33 |
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